Health ExtensionLamb Dry Dog Food

A red-meat protein, fattier than chicken and with a strong flavor many dogs prefer. Fresh lamb is weighed wet, so it sits higher on the list than the meal form would. Lamb was once the standard novel protein for allergy diets, and with wider use it now shows up as a reported allergen too, though still less often than beef or chicken.

Rice with the bran layer left on, which keeps more fiber, B vitamins and minerals than white rice. It is well digested by most dogs and is a common carbohydrate in sensitive-stomach foods. It digests more slowly than white rice and keeps blood sugar steadier, so it turns up in weight-control foods too. For most dogs and cats it is an unremarkable energy source.

A cereal grain used as a slow-digesting carbohydrate. It is high in soluble fiber, especially beta-glucan, and has a lower glycemic effect than rice, which is why it turns up in weight-control and diabetic foods. Pearled barley has had the hull removed, which lowers the fiber somewhat. Barley grass is a different ingredient, a young green shoot used as a vegetable.

A fatty fish used as a protein source and as a natural source of omega-3 fats. Fresh salmon is mostly water, so a salmon meal lower on the list may be contributing more protein. Salmon is a common alternative protein for pets that react to chicken or beef, though fish allergies exist too. Farmed and wild salmon differ in fat profile, and labels rarely say which.

A whole grain used as a carbohydrate and fiber source. Oats are well digested, higher in protein than rice, and contain beta-glucan, a soluble fiber linked to steadier blood sugar. They are a common choice in sensitive-stomach and weight-control foods. Oat fiber is the hull, which is mostly insoluble fiber; oat flour and oatmeal are the whole grain milled. Grain allergy is rare in pets.

A root vegetable used as a carbohydrate source, especially in grain-free foods. It supplies energy, fiber and beta carotene and is well digested by dogs. There is no good evidence it beats rice or oats nutritionally, though it is a reasonable choice for pets that do poorly on grains. Like any starch, a food that lists it high is a starch-heavy food.

A staple of grain-free recipes, supplying starch, fiber and plant protein. Peas were common in the diets examined in a federal investigation into heart disease in dogs; the investigation did not establish a cause and no ingredient was banned. Pea protein high on a list can inflate the protein number with a plant source. Pea allergy is rare. Not a problem, but worth noticing when it appears in several forms in one recipe.

A plant source of omega-3 fat (alpha-linolenic acid) and fiber, used in about a third of dog foods for coat and stool quality. Dogs and cats convert plant omega-3 to the useful forms inefficiently, so fish oil does the job better. Flax is not a documented common allergen, though some pets tolerate it poorly, most often as loose stool. Fine in a food; not a reason to prefer it over one using fish oil.

The dried cells of yeast, often a by-product of brewing. It is rich in B vitamins, protein and minerals, improves flavor, and contains compounds that may support gut bacteria. Despite a persistent myth, there is no evidence it repels fleas. Yeast is an uncommon allergen in pets. Yeast culture is a slightly different product, a fermented feed that supplies similar nutrients.

Oil pressed from salmon, added for the omega-3 fats EPA and DHA that support skin, coat and joints. It does the same job as generic fish oil but names its source, which helps if your pet reacts to other fish. Like all fish oils it spoils easily and needs a preservative, usually mixed tocopherols. The levels used in food are a modest supplement, well below a therapeutic dose.

A plant fat high in medium-chain triglycerides, fats the body can burn quickly without the usual digestion steps. Those fats are the reason coconut oil appears in some senior and brain-support foods, where small studies of medium-chain fats in older dogs showed modest cognitive benefits; a food's coconut oil is a lower dose of the same fats. It supplies almost no essential fatty acids, so a food cannot rely on it as the only fat. It is calorie-dense and fine in the small amounts used.

A spice added for color and for its curcumin, a compound studied for anti-inflammatory effects. In people and lab animals curcumin is poorly absorbed unless paired with black pepper or fat, and the amounts in a pet food are far below those used in supplement studies. It is safe and gives kibble a warm color, which is most of what it is doing here; the joint and anti-inflammatory claims rest on doses far higher than a food provides.

A fruit added in small amounts for antioxidants and a bit of fiber. Blueberries are safe for dogs and cats, and the pigments that color them are the same ones linked to antioxidant activity in people. In a complete food they appear well down the list in small amounts, so they are a modest extra and should not decide which bag you buy.

A small fruit added mostly for its association with urinary health. Cranberry compounds can make it harder for some bacteria to cling to the bladder wall in laboratory studies, but there is no good evidence that the amount in a pet food prevents or treats urinary infections. At label levels, a small amount well down the list, treat it as a minor fruit that adds a little fiber and antioxidants.

A fruit added for fiber, a little natural sweetness and antioxidants. Apple flesh is safe for dogs and cats. The seeds contain a trace of a cyanide-forming compound, which matters for a dog eating whole apples and is far below any concern at the amounts of pomace or dried apple in a food. Apple pomace is what remains after juicing and is mostly fiber. In either form it appears in small amounts and does not change the nutrition of the food in a meaningful way.

A vegetable that contributes a little fiber and beta-carotene and a lot of label appeal. In dry food it is usually present in small amounts well down the list. It is not an allergen of concern and not a meaningful protein or calorie source. Fine to see; not a reason to choose one food over another.

A vegetable used mainly as a source of soluble fiber for stool quality, and for label appeal. Amounts in a complete food are small. Not an allergen of concern and not a meaningful protein or calorie source.

An extract added in tiny amounts for its antioxidant compounds, and in some dental treats for breath. The caffeine content is the only real question, since caffeine is toxic to pets in quantity; the extract is usually decaffeinated or used in amounts too small to matter. There is no evidence the levels in a pet food produce any health effect. It is a marketing ingredient, safe at food levels.

A culinary herb added in tiny amounts, usually with a claim about fresh breath. Parsley does contain chlorophyll and some vitamins, but there is no evidence that the fraction of a percent in a pet food changes breath or anything else. It is safe at these levels. It appears on some toxic-plant lists because very large amounts can cause light sensitivity; the pinch in a pet food is nowhere near that.

A leafy green added in small amounts for vitamins, minerals and color. Spinach is high in oxalate, which binds calcium and in large quantities is a concern for pets prone to calcium oxalate bladder stones. The amounts in a complete food are tiny, often a fraction of a percent, so for most pets it is a token vegetable with no nutritional or safety weight.

A dark leafy green, dried and added in small amounts, mostly for the vitamins and the look of the ingredient list. Kale is safe for dogs and cats at food levels. Like spinach it contains oxalate, and in quantity it is a consideration for pets prone to calcium oxalate stones, but the fraction of a percent in a complete food is not a factor. At these amounts it is there for the ingredient list and does not change the nutrition of the food.