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AvodermGRAIN FREE DUCK WITH TURKEY MEAL
Allergy Risk
This food contains possible allergens for sensitive pets.
Notable Benefits
Ingredients
Numbered in order of predominance by weight, heaviest first. Click any ingredient for details.
GRAIN FREE DUCK WITH TURKEY MEAL ingredients, explained
The recipe is built on duck, the first ingredient on the label. Common cat food allergens on the label: egg. The only omega-3 source is flaxseed, which cats convert to the useful forms inefficiently.
What this food is made of
A poultry protein, fattier and richer in iron than chicken. As with other fresh meats, the wet weight pushes it up the list; duck meal is the dried form. Duck is a different family of bird from chicken and turkey, which is why it is used as a novel protein, though pets that react to chicken sometimes react to duck as well.
A poultry protein, similar to chicken in nutrition and usually a little leaner. Fresh or deboned turkey is mostly water and ranks higher on the label than its dry contribution; turkey meal is the concentrated form. Turkey is often used as an alternative for pets that react to chicken, but the two are related birds and some pets react to both, so it is not a guaranteed swap.
A staple of grain-free recipes, supplying starch, fiber and plant protein. Peas were common in the diets examined in a federal investigation into heart disease in dogs; the investigation did not establish a cause and no ingredient was banned. Pea protein high on a list can inflate the protein number with a plant source. Pea allergy is rare. Not a problem, but worth noticing when it appears in several forms in one recipe.
A plant oil, low in saturated fat, added as a source of the omega-6 fat linoleic acid with some plant omega-3 as well. It is inexpensive and stable. The plant omega-3 in canola is not converted efficiently to the forms pets use, so it does not replace fish oil. Canola is often genetically modified, which some owners prefer to avoid; there is no evidence that matters for the pet.
A legume used as a carbohydrate and plant protein, common in grain-free foods. Chickpeas supply fiber, folate and protein that lifts the number on the bag without adding meat. Legume-heavy grain-free foods were part of the FDA's 2018 to 2022 look at diet-associated heart disease in dogs, which did not establish a cause. A food that lists chickpeas or peas in the first few ingredients is leaning on plant protein.
Starch from the cassava root, used to bind kibble and as a carbohydrate source, especially in grain-free foods. It is nearly pure starch with little protein, fiber or micronutrients, and it is one of the least likely ingredients to trigger an allergy. A food that leans on tapioca for carbohydrate is getting easy digestibility and little else from it, which is fine as long as the rest of the recipe carries the nutrition.
Usually tomato pomace, the skins, pulp and seeds left after juicing, added as a fiber source with some antioxidants. Ripe tomato is safe for pets; the green parts of the plant, which are not used in pet food, contain compounds that are toxic in quantity. Pomace is an inexpensive and reasonably good fiber, and that is all it is doing here.
A plant source of omega-3 fat (alpha-linolenic acid) and fiber, used in about a third of dog foods for coat and stool quality. Dogs and cats convert plant omega-3 to the useful forms inefficiently, so fish oil does the job better. Flax is not a documented common allergen, though some pets tolerate it poorly, most often as loose stool. Fine in a food; not a reason to prefer it over one using fish oil.
A complete, highly digestible protein, which is why formulators like it. It is also a documented allergen in about 4% of dogs with food reactions. Egg allergy does not implicate chicken meat; the proteins are different. Dried egg product is the same thing with the water removed. A good ingredient for most pets and a fine-print one for the allergic few.
A culinary herb added in tiny amounts, usually with a claim about fresh breath. Parsley does contain chlorophyll and some vitamins, but there is no evidence that the fraction of a percent in a pet food changes breath or anything else. It is safe at these levels. It appears on some toxic-plant lists because very large amounts can cause light sensitivity; the pinch in a pet food is nowhere near that.
Vitamins, minerals and additives (27)
The nutrient pack nearly every complete food carries. Expand to read what each one does.
Sodium and chloride, both essential, plus a palatability boost. Pets need less than people, and the minimum is set in the nutrient profiles the food is formulated to. Salt high on the list of a treat is a flavor choice; salt near the end of a complete food is nutrition. Ask your vet before choosing a low-sodium food for heart or kidney disease rather than reading labels alone.
A root added for its inulin, a fiber that gut bacteria ferment. A prebiotic feeds the beneficial bacteria in the gut, and the pet gets the benefit second-hand. Studies in dogs show modest changes in gut bacteria and stool quality at the levels used in food. It is safe, and in large amounts can loosen stools, so it appears near the bottom of the list.
A potassium source and an electrolyte. Potassium keeps muscles and nerves working, including the heart, and cats lose more of it than dogs do. It also stands in for part of the salt in foods that are formulated lower in sodium. A routine additive with no allergy or safety concern at food levels.
A B-vitamin relative added to nearly every complete food because animals need more than the base ingredients supply. It supports liver function and cell membranes. Seeing it on a label is normal and reassuring rather than a concern.
A fat-soluble antioxidant that protects cells and the fats in the food itself. It is in nearly every complete food, both as a nutrient and, under the name mixed tocopherols, as the natural preservative that keeps fat from going rancid. Deficiency is rare in pets eating a complete diet. Nothing to worry about on a label, and a sign the maker is preserving with vitamin E rather than synthetic chemicals.
Vitamin B3. Dogs can make some from the amino acid tryptophan; cats cannot make enough and must get it from food, which is one of many reasons cat food and dog food are not interchangeable. Water-soluble and safe at food levels. Expected on every complete food label.
A heat-stable form of vitamin C. Dogs and cats make their own vitamin C, so it is not an essential nutrient for them. It is added as an antioxidant and, some argue, to support joints and immunity. Harmless at food levels and not a reason to choose or avoid a food.
Vitamin B1, essential for nerves and energy metabolism, and the vitamin most often behind cat food recalls. It is destroyed by heat and by some preservatives, so canned foods in particular must add it back. Cats are especially sensitive to running short. Its presence is expected; its absence from a cooked food would be a red flag.
A synthetic form of vitamin K, which is needed for blood clotting. Dogs and cats normally make enough vitamin K with help from gut bacteria, so it is not required in most foods. AAFCO's cat food profiles require a source of vitamin K, such as menadione, in complete and balanced cat foods that are more than 25% fish on a dry matter basis, where it guards against a known deficiency. It is controversial online because high doses in lab animals caused harm; at the small amounts used in pet food, no harm has been shown.
Essential for vision, skin and immune function. Cats cannot convert the plant form (beta-carotene) into vitamin A the way dogs can, so cat food must carry the preformed vitamin. It is fat-soluble and stored in the liver, so very high doses over time are harmful, which is why the amount is regulated. Normal on any complete food.
Vitamin B6 in its stable, added form. It is central to protein metabolism, and cats need proportionally more of it than dogs because their diet runs so high in protein. Water-soluble and safe at food levels. A normal line on any complete food.
Vitamin B5 in its stable added form (the d- prefix just names the active version). It is needed to turn fats and carbohydrates into energy. Widely available in meats and grains, topped up to guarantee the level. Safe, expected, and irrelevant to allergies.
Vitamin B2, used to turn food into energy. Present in meat and dairy but partly lost in cooking, so manufacturers top it up. Water-soluble and safe at the levels used in food. Its presence tells you the food was formulated to a complete nutrient profile, not that anything unusual is going on.
A B vitamin tied to skin and coat quality and to fat and protein metabolism. Gut bacteria make some; food supplies the rest. Raw egg white contains a protein that binds biotin, which is the reason raw-egg diets can cause a deficiency. Safe, expected, and not an allergen.
Needed for nerve function and making red blood cells. It occurs naturally only in animal tissue, so it is added to almost every food to guarantee the level. Water-soluble, so excess passes out in urine. Cats and dogs with chronic gut disease can run low even on a good diet, which is a vet conversation rather than a food choice.
Dogs and cats cannot make useful amounts of vitamin D from sunlight, so it has to be in the food. It governs calcium and bone health. It is also one of the few vitamins where too much is dangerous: excess vitamin D has caused pet food recalls. The amount is regulated and the presence of D3 on a label is expected. What matters is that the maker gets the dose right, which is a quality-control question, not an ingredient question.
Vitamin B9, needed for cell division and healthy blood. Standard fortification in complete foods for dogs and cats. Water-soluble, no toxicity concern at food levels. Its main relevance to a shopper is none: it is there because the recipe was balanced properly.
An iron source. Iron carries oxygen in the blood, and meat supplies much of it, with the mineral supplement making up the rest. Ferrous sulfate is the inorganic form; iron proteinate or chelate is the same mineral bound to a protein fragment, which brands describe as more absorbable. Either is normal. Not an allergen.
A zinc source. Zinc is essential for skin, coat, immunity and wound healing, and deficiency shows up first as crusty skin. Some Arctic breeds absorb it poorly and need more. Sulfate and oxide are inorganic; proteinate or chelate is bound to protein, which brands present as better absorbed. Any of them is normal. Not an allergen.
A copper source. Copper is essential in small amounts for blood, connective tissue and coat color. Some veterinary nutritionists have questioned whether modern dog foods carry more copper than dogs need, and a few breeds (Bedlington Terriers, Labradors among them) are prone to storing it in the liver. For most pets it is a routine additive. If your dog has a diagnosed liver condition, copper level is worth a vet conversation.
The usual source of selenium, a mineral that works alongside vitamin E as an antioxidant. Selenium has a narrow safe range, so the amount is regulated and small. Sodium selenite is the inorganic form; some brands use selenium yeast instead, which is absorbed differently, and market it as an upgrade. The evidence that it matters for a healthy pet is thin. Expected on a complete food.
A manganese source. Manganese is needed in tiny amounts for bone, cartilage and enzyme function. Sulfate is the inorganic form; proteinate is the mineral bound to protein. The choice between them is a marketing distinction more than a health one for a healthy pet. Expected, safe, not an allergen.
An iodine source. Iodine runs the thyroid, and pets cannot get enough without it being added. Calcium iodate and potassium iodide are the common forms and do the same job. Whether dietary iodine plays a role in the overactive thyroid common in older cats has been studied without a clear answer. A normal line on any complete food.
An amino acid cats cannot make in sufficient quantity and must eat, or they develop heart disease and blindness. It is in every complete cat food by law of nutrition, not by choice. Dogs make their own, but it is added to many dog foods as a precaution after a federal investigation into diet-associated heart disease in dogs. Its presence on a dog food label is a good sign, not a warning.
A dried seaweed added as a natural source of iodine and trace minerals. Iodine is needed for thyroid function, and kelp is one of the few whole-food sources of it. The iodine content of kelp varies a great deal between harvests, so it has to be tested and dosed carefully, and the label will not tell you whether it was. Pets with thyroid disease should get the vet's view on foods that use kelp as the main iodine source.
An essential amino acid, added to top up protein quality and, in cat food especially, to acidify urine and discourage the struvite crystals behind some urinary problems. Routine and safe in a complete food. If your cat has a history of the other crystal type (oxalate), urine acidifiers are a vet conversation.
An extract of a desert plant added in tiny amounts to reduce stool and urine odor. Its compounds appear to bind ammonia in the gut, and a few small studies in dogs and cats have measured a reduction in fecal odor. It has no nutritional role and the amounts used are far below any level of concern. Its presence tells you the maker is thinking about the litter box.
About this food
From the manufacturer. May contain marketing language.
Pricing & Formats
Available Sizes
Price History (5 lb)
Where to buy (5 lb)
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Guaranteed Analysis
Each bar shows the typical range for cat foods in our database. The marker shows where this product falls.
*Not recognized as an essential nutrient by the AAFCO Dog Food Nutrient Profiles.
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